Professional Sabatier Chefs Knife 7.87in (20cm)
Part no. SABST2008
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Chrome-molybdenum-vanadium stainless steel stays sharper for longer
- Durable full tang, triple rivet construction
- Traditional French style bolster
- High Quality taper ground stainless steel
- Great value
Professional Sabatier knives date back to the early 1800s and have their roots in Thiers, France. These precision knives are produced from high quality taper ground stainless steel, creating a blade which is easy to sharpen but difficult to blunt. This, together with the robust full tang, 3 rivet construction, makes them the first choice for professional chefs all over the world.
