{"id":1534778081335,"title":"Professional Sabatier Santoku Knife 13cm","handle":"professional-sabatier-santoku-knife-13cm","description":"\u003cp\u003e\u003cstrong\u003eProfessional Sabatier Santoku Knife 5.11in (13cm)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePart no. SABST2004\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome-molybdenum-vanadium stainless steel\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003estays sharper for longer\u003c\/li\u003e\n\u003cli\u003eDurable\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003efull tang, triple rivet\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003econstruction\u003c\/li\u003e\n\u003cli\u003eTraditional French style bolster\u003c\/li\u003e\n\u003cli\u003eHigh Quality taper ground stainless steel\u003c\/li\u003e\n\u003cli\u003eGreat value\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProfessional Sabatier knives date back to the early 1800s and have their roots in Thiers, France. These precision knives are produced from high quality taper ground stainless steel, creating a blade which is easy to sharpen but \u003cspan\u003edifficult\u003c\/span\u003e to blunt. This, together with the robust full tang, 3 rivet construction, makes them the first choice for professional chefs all over the world.\u003c\/p\u003e","published_at":"2019-04-10T16:01:53+01:00","created_at":"2019-04-05T16:08:08+01:00","vendor":"TAYLORS EYE WITNESS","type":"NOT GOOGLE","tags":["Brand_Sabatier","Collections_Kitchen Knives","cooking \u0026 baking","Kitchen \u0026 Dining","Kitchen Knives","knife","Not Google","Product Type_Single Kitchen Knives","Sabatier","Taylors Eye Witness"],"price":1650,"price_min":1650,"price_max":1650,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":13559257169975,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1TAY222","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Professional Sabatier Santoku Knife 13cm","public_title":null,"options":["Default Title"],"price":1650,"weight":0,"compare_at_price":null,"inventory_quantity":11,"inventory_management":"shopify","inventory_policy":"deny","barcode":"5014765112743","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0940\/1538\/products\/44343432.jpg?v=1583784256"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1538\/products\/44343432.jpg?v=1583784256","options":["Title"],"media":[{"alt":null,"id":6295536599095,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1538\/products\/44343432.jpg?v=1582644234"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1538\/products\/44343432.jpg?v=1582644234","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eProfessional Sabatier Santoku Knife 5.11in (13cm)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePart no. SABST2004\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome-molybdenum-vanadium stainless steel\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003estays sharper for longer\u003c\/li\u003e\n\u003cli\u003eDurable\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003efull tang, triple rivet\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003econstruction\u003c\/li\u003e\n\u003cli\u003eTraditional French style bolster\u003c\/li\u003e\n\u003cli\u003eHigh Quality taper ground stainless steel\u003c\/li\u003e\n\u003cli\u003eGreat value\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProfessional Sabatier knives date back to the early 1800s and have their roots in Thiers, France. These precision knives are produced from high quality taper ground stainless steel, creating a blade which is easy to sharpen but \u003cspan\u003edifficult\u003c\/span\u003e to blunt. This, together with the robust full tang, 3 rivet construction, makes them the first choice for professional chefs all over the world.\u003c\/p\u003e"}